Award winning
Wine Bar & Italian Restaurant
Now Doing Takeaway

Award winning
Wine Bar & Italian Restaurant
Now Doing Takeaway

Our Philosophy

Italian Family Sharing Spirit

The food at 121BC is made in the spirit of Italian family style, substantial share-plates, caring cooking and hand-made breads, pastas, gelati & cheeses.

Produce is sourced from local organic growers and sustainable seafood suppliers. We use organic Australian meat.

We are a wine bar as well as a restaurant. We have over 100 bottles of wine in our wine list. They are all Italian and mostly natural organic and some biodynamic wine. We buy a lot of our wine directly from the wine makers in Italy and we are one fewer restaurant who buy our own wine. The list is compile by both the proprietor and our sommelier with a lot thought and passion. They travel the

vineyards across Italy where he meets with producers to source artisanal, minimal intervention wines.

We stock regionally specific wines made from indigenous grape varieties. The growing and wine-making principles range from natural to organic and biodynamic.

Our Philosophy

Italian Family Sharing Spirit

The food at 121BC is made in the spirit of Italian family style, substantial share-plates, caring cooking and hand-made breads, pastas, gelati & cheeses.

Produce is sourced from local organic growers and sustainable seafood suppliers. We use organic Australian meat.

We are a wine bar as well as a restaurant. We have over 100 bottles of wine in our wine list. They are all Italian and mostly natural organic and some biodynamic wine. We buy a lot of our wine directly from the wine makers in Italy and we are one fewer restaurant who buy our own wine. The list is compile by both the proprietor and our sommelier with a lot thought and passion. They travel the

vineyards across Italy where he meets with producers to source artisanal, minimal intervention wines.

We stock regionally specific wines made from indigenous grape varieties. The growing and wine-making principles range from natural to organic and biodynamic.

The History of a Vintage

Story Behind Our Name

Falernian wine (Latin: Falernum) was produced from Falerno del Massico grapes on the slopes of Mt. Falernus near the border of Latium and Campania, where it became the most renowned wine produced in ancient Rome.

The History of a Vintage

Story Behind Our Name

Falernian wine (Latin: Falernum) was produced from Falerno del Massico grapes on the slopes of Mt. Falernus near the border of Latium and Campania, where it became the most renowned wine produced in ancient Rome.

About Our Food

121BC serves seasonal and sophisticated modern Italian cuisine. All of our dishes are designed to share, with a thoughtful selection of tapas-style starters, handmade pastas, main courses, and desserts featuring on our menu, alongside daily specials. Fresh and seasonal produce is the star of our regularly changing menu, utilising the finest ingredients from Japan, New Zealand, Australia, Italy, and France.

About Our Food

121BC serves seasonal and sophisticated modern Italian cuisine. All of our dishes are designed to share, with a thoughtful selection of tapas-style starters, handmade pastas, main courses, and desserts featuring on our menu, alongside daily specials. Fresh and seasonal produce is the star of our regularly changing menu, utilising the finest ingredients from Japan, New Zealand, Australia, Italy, and France.

Instagram

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Keep up to date on our latest adventures

Instagram

Our Instagram

Keep up to date on our latest adventures

Campania • Italy

​2014 Villa Matilde Falerno del Massico DOC Rosso

Intense purplish red. Intense aromas of sweet violets, blackberries and cherries, smoky, volcanic soil, peppery spices. Full-bodied, elegant and well-balanced, good finishing. Drink now or cellar further

Campania • Italy

2016 Villa Matilde Falerno del Massico Bianco

Golden appearance. Generous bouquet offer ripen pear, peach, yellow blossoms and sage. The palate is rich and velvet with good acidity. Medium finishing.

Veneto • Italy

2010 VIGNAIOLI CONTRÀ SOARDA ‘VIGNACOREJO’ VENEZIE PINOT NERO

Ruby Red with a garnet highlights. Fragrant aromas of pepper, cloves, mature cherry and berry fruits. Fully reflective of the vineyard. A medium-bodied wine with a dry, complex yet elegant palate, with a long, mineral finishing.

CHINA’S WINE LIST OF THE YEAR AWARDS 2019

China's Wine List of the Year - Hall of Fame

China's wine list of the year HALL OF FAME

Gambero Rosso 2019

CHINA’S WINE LIST OF THE YEAR AWARDS 2019

China's Wine List of the Year - Hall of Fame

China's wine list of the year HALL OF FAME

Gambero Rosso 2019